Blondies - ready in 45 minutes

I got this recipe more than 20 years ago from one of those cookbooks that feature specific brands.
They did not have Skor Toffee Chips in those days.  I had to go to the US and by Heath Chips.  I used to stock up when I went and nobody could make Blondies but me.
Now Chipits makes Skor Toffee Chips and you can buy them anywhere.
The recipe uses  melted butter (I do it in the microwave) so it mixes up very easily.  It only bakes for 1/2 hour.
If you haven't tried these you have to make them.  You will be a big hit where ever you take them.


Blondies


Ingredients
½ cup brown sugar
½ cup white sugar
2 eggs
1/3 cup melted butter
1 tsp vanilla

Right out of the oven

1 1/3 cups flour
½ tsp baking powder
¼ tsp salt
1 package Skor Toffee Bits divided

Instructions
Preheat oven to 350
Grease (spray with Pam) 9-inch square pan
Mix sugars, eggs, melted butter and vanilla,
Add dry ingredients just until blended. Fold in 2/3 cup of Skor Toffee Bits

Toffee bits added on top

Bake 30 minutes
Remove from oven and immediately sprinkle remaining Skor Toffee Bits evenly over top
Cool completely before cutting into squares.